Pisco is Peru’s national spirit and has been an integral element to Peruvian life and culture for more than 400 years. Outside the city of Arequipa, in Southern Peru, lies a scarcely-visited fertile, green grape-growing region that produces this popular liquor, alongside Peruvian wines. Comprised of around 17 vineyards, Arequipa’s Pisco Route –…
Nestled into the Andean Highlands, Cusco is perfectly positioned to tap into a wide array of the country’s natural produce. As specialists in culinary travel, Aracari gives travelers the opportunity to explore the gastronomy of the historic city through various Cusco culinary experiences including Urban Eats by day, Urban Eats…
If you tell anyone you’re visiting Peru, they expect to hear that Machu Picchu is the focal point of your trip – and so it should probably be! The incredible Inca citadel is worthy of the hype, and an incredible once in a lifetime opportunity. But it’s certainly not all…
Peru is fast gaining a reputation as the gastronomic capital of Latin America. There’s so much to do and taste and Aracari specialises in Peru culinary travel offering the best and most authentic foodie experiences. We have a wide range of culinary experiences to offer, from tours of markets, interactive dining…
Aracari’s head of marketing Caroline, tests out a new culinary experience for our guests, tasting her way through the streets of Cusco and learning more about Peruvian food with every bite! Peru boasts an almost unbelievable number of ingredients and rich culinary history, sitting firmly on the international food scene…
Aracari’s head of marketing Caroline checks out our Cusco Culinary Tour – Urban Eats by night. Peru has an international reputation for the variety of its ingredients and the ingenuity of its world-renowned chefs. A trip to Peru would not be complete without tasting your way through some of the country’s favourite flavours…