Peruvian ceviche The Pride of Peru Although many Latin American countries lay claim to ceviche, I’m going to remain unashamedly biased, and uphold Peru’s claim to the dish. Gastón Acurio, from one of Lima’s top restaurants Astrid y Gastón agrees, explaining that because of Lima’s prominent position on the coast and its strategic importance as…
Peru navy history I’d read about the famous Yavari and the fascinating story of the Victorian steamship that journeyed from the shipyards of London all the way to the shores of Lake Titicaca. But I finally had the opportunity to visit the ship myself and can now add an exciting…
The oasis of Ica, some 300km south of Lima, is home to Peru’s wine and pisco-producing vineyards. There, tucked amidst rows of grapes, sits the sprawling bright-pink Hacienda Tacama, a standout winery in the region, which lays claim to being both the oldest winery in South America and Peru’s largest….
Peru with flavour Peruvian food is now well established on the world’s gastronomic map. With Michelin-starred restaurants in Lima and cities across the world, more people are getting to know the culinary delights of Peru. While it’s great to sample food from a distant country in your own city, nothing…
Corpus Christi Cusco Festival Corpus Christi, a Catholic holiday celebrated worldwide, is very distinct in Cusco. It’s the city’s most important religious festival and a public holiday in Cusco, which is celebrated with fervor. It is also the occasion that most exemplifies the synergy between Catholicism and traditional Andean beliefs…
“I have learned that each and every piece of cloth embodies the spirit, skill, and personal history of an individual weaver… It ties together with an endless thread the emotional life of my people.” ― Nilda Callanaupa Alvarez, Aracari specialist and Peruvian author of ‘Weaving in the Peruvian Highlands: Dreaming…