Nestled into the Andean Highlands, Cusco is perfectly positioned to tap into a wide array of the country’s natural produce. As specialists in culinary travel, Aracari gives travelers the opportunity to explore the gastronomy of the historic city through various Cusco culinary experiences including Urban Eats by day, Urban Eats…
We are thrilled to announce that Aracari has been awarded the prestigious Butterfly Mark by Positive Luxury for our positive actions towards responsible tourism in Peru, Bolivia and The Galapagos. About The Butterfly Mark The iconic Butterfly Mark was created by Positive Luxury to help discerning consumers identify which companies actively contribute towards sustainability. After rigorously…
The Nazca Lines have drawn thousands of visitors since they were first discovered in the 1920´s. Their mystery is part of their allure; it seems no one can confirm why the lines were drawn. Some scientists believe they are related to astrology, while others thought that perhaps they were drawn for…
A recent visit to the relatively unknown Chachapoyas region in northern Peru has opened up a whole new realm of travel for me. Offering a unique balance and interconnectedness of a largely unearthed history, enriching cultural experiences, and magical and diverse wildlife, this excursion was perhaps one of the most…
At Aracari, our passion for delivering unsurpassed travel experiences is as strong as it is for promoting and protecting the communities and destinations we bring travelers to. Peru, Bolivia and The Galapagos are spectacularly diverse countries, culturally and geographically. All have delicate and endangered ecosystems which we are proud to share with our…
Bolivia’s Best Restaurant: Gustu Restaurant Claus Meyer, creator and co-founder of the #2 rated restaurant in the world Noma, embarked on a new Bolivian venture, one that is much more than a restaurant. Gustu restaurant was set up with a vision that is all-encompassing, one that focuses on the development of his…