We are delighted to share the news that Marisol Mosquera/Aracari Travel was just named one of the 126 Top Travel Specialists by Condé Nast Traveler.

IK Lima Restaurant Review An upturned fruit crate might not be the setting where one would expect to enjoy a gourmet meal in Peru’s capital, yet this is precisely the concept o...

Chocolate Workshop Peru at the Choco Museo Peruvian cuisine has been in the spotlight for sometime now, winning awards, inspiring new restaurants in Peru and abroad, and building a reputation t...

From the Incas to Nobu: Aracari’s own Marisol Mosquera lectures ... Hi Friends! Marisol Mosquera (Aracari's Founder and President) will be lecturing in London on the subject of Peruvian Gastronomy this coming June 2...

The Best Hotels in Mancora Mancora is Peru’s most popular beach retreat, a sandy haven on the Pacific Coast with a shoreline well-known to serious surfers. Thanks to a growing n...

Christmas in Peru – See, Eat, Do Christmas is an exhilarating, vibrant and joyful occasion in Peru. The holiday is celebrated with good food and plenty of cheer... but in a distinctly...

Conquest of the Incas by John Hemming, Now Available on E-Book Some of you will remember back in April 2011 we ran a trip led by World-renowned historian and author Dr. John Hemming, The Trip of the Century. Well,...

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Aracari Travel named Condé Nast Traveler 2009 Top Travel Specialist